Kardamom Kitchen is a Malayali owned and operated authentic Kerala cuisine restaurant bringing the true flavors of Kerala to Hamilton, Ontario. This establishment specializes in traditional Kerala dishes including appam with stew, puttu with kadala curry, Kerala parotta with beef fry, and the region’s famous fish curry. The restaurant maintains the highest Canadian food safety standards while preserving authentic Kerala cooking methods and spices. The Malayalam-speaking staff creates a warm, familiar atmosphere where Malayali families can enjoy home-style Kerala meals and introduce Canadian friends to genuine Kerala cuisine. Whether you’re craving a traditional sadya feast or everyday Kerala comfort food, Kardamom Kitchen offers the authentic taste of Kerala with the convenience of local dining. The menu features both vegetarian and non-vegetarian Kerala specialties, prepared fresh daily using traditional recipes passed down through generations. Located in the heart of Hamilton, this Kerala restaurant has become a gathering place for the local Malayali community. Visit Kardamom Kitchen to experience authentic Kerala flavors right here in Ontario.
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