Palm India is a Malayali-owned Kerala restaurant in Carrollton, Texas, offering a genuine Kerala dining experience prepared by chefs originally from Kerala who speak Malayalam and understand Kerala culinary traditions. This Malayali restaurant brings warm Kerala hospitality and authentic regional food to the Malayali and local communities in the Dallas–Fort Worth area.
The restaurant specializes in Kerala-style dishes such as appam with stew, Kerala parotta with beef curry, fish curry with kappa, and traditional vegetarian sadya. Every dish is made using freshly sourced ingredients and traditional Kerala recipes while meeting all local U.S. food safety and hygiene regulations. Palm India combines modern American dining standards with the comforting taste of Kerala cuisine that Malayalis love and miss abroad.
Palm India provides a familiar cultural space where Malayalam-speaking staff ensure friendly communication and authentic presentation. Malayalis in Carrollton and nearby areas enjoy both cultural connection and delicious Kerala meals under one roof. Visit Palm India in Carrollton, Texas, to enjoy flavorful Kerala food and a warm Malayali welcome.
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